PULQUE IS THE FERMENTED SAP OF THE AGAVE PLANT
ALDEZ MEZCAL + GUAVA PUREE + VANILLA ESSENCE + LIME JUICE + ORGANIC AGAVE NECTAR
TEPACHE IS AN ANCESTRAL DRINK MADE WITH THE FERMENTATION OF PINEAPPLE SKIN
RUM FROM JALISCO + HOUSE MADE TEPACHE VINEGAR + CURAZAO + FRESH LIME JUICE
BELIEVE IT OR NOT THIS WILL BE THE BEST BREAKFAST YOU EVER HAD AT THIS TIME
MEXICAN WHISKEY REVEZ + PARANUBES RUM + EARL GREY + UBE + CEREAL (CLARIFIED)
CAZADORES TEQUILA + LICOR 43 + FRESH SQUEEZED LIME JUICE + MEXICAN ANGOSTURA BITTERS
YOLA MEZCAL + MANGO + SHERRY + YUZU + CHILE PASILLA + CARBONATED
CAN BE MADE WITH ATLETIC MEXICAN-STYLE (NON-ALCHOL) OR MODEL SP
HOME MADE SHRIMP CONSOME + CELERY SALT + PEPPER + LIME JUICE
ALTERNATIVE TEQUILA + MEXICAN BITTER LIQUOR + SWEET VERMOUTH
TEQUILA ALTERNATIVE + FRESH SQUEEZED LIME JUICE + ORANGE JUICE + ORGANIC AGAVE NECTAR
ALTERNATIVE TEQUILA + GRAPEFRUIT JUICE + LIME + SQUIRT SODA
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